Matt & I have been busy adjusting, moving and cleaning for what feels like forever. I’ve only been in Texas for one week, but it just feels like it has been forever. In the middle of all this change, I felt like it was time to sit down with you all, and chat.
I’ll be honest it’s been a little overwhelming and I’m actually already missing New England and the approaching fall season. After living in California for four years, I was hoping to enjoy as many cinnamon sugar donuts and hot apple cider as possible, but my plans always change. So for now, I’ll just have to make do with some BBQ until I go home in October.
Now if we are talking about food, Dallas you get it. The food and people here are amazing. The food is delicious and to be honest, I love that it’s not healthy. I know that sounds bad, but everyone in California was addicted to the healthiest trend, so I’m excited to be around people that love soda & all things sweet. Even the ice tea is sweet here.
Now that I’m getting settled I’ve started to snapchat more, so I’m sure some of you have seen glimpses of our apartment. It’s coming along but we still have much more to do. We are waiting on the couch, dinner table and one essential item, my desk.
So for now, I’ve been either working on the floor or in bed, both equally as dangerous. However working from bed is bringing me back to my college days of blogging. Once the apartment is completed, expect a full tour from Matt & I!
Enough about the move, I want to talk about the TCC Fall Line, now! I have a few caramel covered apples up my sleeves, that I can’t wait to share. I have been planning, and scheming and lighting fall candles everywhere for the last month & a half.
I’m beyond excited to share all the fall-ness coming your way, from the TCC Team. Just one week till the new fall mug is released! Can you believe it. The whole move and new TCC line is a new adventure and, although it’s been a bit stressful, we’re absolutely FALLing with excitement. xx A.
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There are a lot of health nuts here in Dallas, but the majority of us do love our food.