02.03.2015

Italian Foodie

So while in Italy I learned how to make homemade pasta! Yum right, I know.   I figured to cheer up your Tuesday slump, I would share some of the foodie close-ups I took. I couldn’t help myself, it just […]

homemade italian fooditalian homemade pasta

So while in Italy I learned how to make homemade pasta!

Yum right, I know.  

I figured to cheer up your Tuesday slump, I would share some of the foodie close-ups I took. I couldn’t help myself, it just looked so good. 

Anyways from the dough to the ravioli it was all handmade by yours truly. It was 100% a process though, it probably took three hours to make enough pasta for 8 people ( that’s some effort ). A lot of hard work and energy goes into all that pasta you guys munch on  ( I had no idea ). 

On a sad note I woke up today with a fever, so I am about to go hide, back out in bed & possibly sneak a Netflix movie in, if I can stay up! & I forgot how to spell Netflix (I had to google it) so that’s when you know I am actually sick. 

Anyways night night for now! & hopefully I’ll be better tomorrow, ciao! pasta classes & italian fooddomestic pasta making in italypasta dough & italian foodpasta making in italytomate sauces and pastaitalian pasta making

Share on     FACEBOOK     /     Pin It
Leave a Comment
  1. Oh my goodness! This is incredible! 🙂 My husband is always trying to get us to make pasta 🙂 Thank you for sharing!

One thought on "Italian Foodie"

Leave a Reply

Your email address will not be published. Required fields are marked *

Newsletter

Subscribe to see our favorite pieces of New England, in your inbox weekly.